If you don't want to be deceived, you must read this article. Zhanbota is beautiful and the tickets are cheap. There are also many kind-hearted businessmen. But I wrote this comment mainly to remind my Chinese compatriots not to go to a seafood street near Zhanbota. Never. All kinds of cheaters and butchers. When ordering seafood by the water tank, there is no price tag. Even if I ask clearly, I even pressed it on the computer to show the people in the shop a nod, no problem. When checking out, I still straightened out a dish of hollow vegetables. When you say 50,000 shields, you must say 150,000 shields at the time of checkout. Oysters change from 50,000 to 150,000. And when you bake them, they stink and grow. When you order a coconut, you should say 30,000 shields. When you check out, you must say 50,000 shields. This is a very conscientious thing. Also, when checking out, there were many unexplained 50,300,150,000 people who could not be listed. As a result, a dish of stale salted peanuts and fruits was placed on the table. They could speak Chinese at the time of arrival, and they could not understand any problem. What's worse, several shopkeepers sat by the roadside and said that the little brother ordered the wrong price, which meant : eat the customers, you can recognize them. It's very safe. Don't go to any seafood restaurants that have fresh and ready-to-kill orders, even if they are on the beach road. When they check out, they will say - "The price list you ordered just now is out of date. Now for the Spring Festival, the price for you is another one. Meet another family in the hotel. Send some pictures, such dishes. The last one is our bill. On top of it is the name of this restaurant on Seafood Street. We can go sightseeing and tourism, rational consumption, but we can not be a "foolish people have a lot of money" Chinese.