sundayspritz
31 มีนาคม 2024
I could see Takefue being a stunner of a ryokan in its heyday, but currently it just feels tired and is WAY too expensive for what is being offered. In the middle of March, for nearly $2,000 a night we'd expect a world-class, meticulously maintained property with impeccable service. Our experience was not that. There was very loud construction happening during most waking hours. Management clearly made a business decision to keep operating a property and collecting large sums of money from customers while construction is taking place. The whole point of a ryokan is rest and relaxation, and the construction (both audibly and visually—you could see construction materials piled about, workers milling around, etc.) completely takes away from that ambience. That's something I might expect from a property in say, Mexico or maybe Portugal... not a luxury ryokan charging top dollar. Inside, it felt a bit like an old, unprofessionally run Airbnb where you'd open a cabinet and find clutter behind closed doors. There were random devices and books strewn about our room. The bathroom smelled slightly sewagey. Outside of our room, there was zero common space available to read, grab a tea/coffee, etc.—so we felt a bit trapped. My husband ordered sake during our kaiseki dinner, and it didn't arrive until 30+ minutes into the meal. For maybe closer to $600/night, this experience would have been acceptable. For what we paid—this was not worth it at all. My positive notes: the outdoor onsen that you could book by the hour was nice and our nakai-san was very sweet.
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