Hotel Sternen Oerlikon

โรงแรมตั้งอยู่ในพื้นที่เงียบสงบ รอบ ๆ ธนาคาร ร้านกาแฟ และร้านอาหาร มีที่รับประทานอาหาร ร้านค้าต่าง ๆ ล้วนอยู่ในระยะที่สามารถเดินได้ ไปยังสนามบินหรือทางรถไฟ สถานีที่จะไป 30 นาที ห้องพักมีขนาดเล็กแต่อบอุ่น ข้อเสีย - ไม่มีสุขอนามัยหลายชุด เป็นโรงแรมที่คุ้มค่าเงิน!

Very convenient hotel at Sternen Oerlikon. Practical and clean.

It was the right choice..

非常滿意比大多數五星級酒店好

Immer gern wieder. Danke für den angenehmen Aufenthalt. Tolle Lage. ÖV um die Ecke. Alles bestens!

商務出行，離市中心公交二十分鐘，也還行吧，其他的沒啥好説的，經濟型酒店，瑞士酒店都貴，1000一晚，你自己看咯

交通便利，乾淨衞生

Beautiful hotel with many restaurants and a farmers market (Saturday) shops, metro and train station nearby. We were warmly greeted by Luici (sorry for the spelling) who gave us all the information we needed for a great stay. The room was clean and comfortable. Bathroom was a little small but typical for Europe. The city centre was a 10-15 min tram ride away. We had dinner at the hotel restaurant and it was 10/10 for food and service. We loved staying here. Only negatives would be the hairdryer wasn’t great and a fridge would be handy (but maybe that is an Australian thing). Tea and coffee were supplied.

You don't have to be staying in-house to enjoy this surprisingly decent old-style cooking .. matched with friendly old-style service as a bonus! The surprise menu listing of the house specialty : MUSSELS : is indeed a showstopper-quite dazzling . & with many surprising sauce /combinations from which to choose...my husband fancied starting with a small serve of traditional with (utterly perfect) shoestring! pomme frites & mayo. Very good he opined! My Nusslisalat was competent only, by comparison. He went for calves' liver in cream as his main + roesti (disappointingly a bit 'wet'), whilst I went down memory lane with their rather weird version of Veal Codon Bleu ＞＞ it was all rolled up like a log! I shouldn't have minded except the "log" but it was just a tad overcooked, & so a little dry accordingly - especially disappointingly so with the cheese they used turning sold/hard as it cooled on the plate ...I asked for a light passata-style sauce to moisten it ..but they regrettably had none ..nor did they offer any solution. i made do with some nice mild mustard. we really loved the setting & the whole experience. But the high prices asked for food that wasn't quite right in detail/execution, make me hesitant to wholeheartedly recommend it . Perhaps the trick here is to stay with those super -looking mussels?..they seemed to be adored by everyone who'd ordered them! Anyhow, do give it a go ＞ there's not much that's worthwhile on offer in this town..here's a welcome diversion from expensive mediocrity that you find just about everywhere else! Sadly.