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6 พฤษภาคม 2024
Hotel is lovely, historic but elegantly updated and sited with its restaurant terrace overlooking a public plaza, and beyond, the harbor and views to the Islands of Dokos and Idra and the Greek Mainland. Rooms were simple but elegant — ours had a small but spectacular balcony view. The staff was really on top of it. The restaurant was really great, with a delicious breakfast buffet, great coffee. The lunch and dinner menus were the same and all the food we ate was excellent, inventively and deliciously prepared classics, a nice wine list, and a maitre d’ Serena who, as her name suggests, was a dream: elegant, gracious, friendly and welcoming. My wife and I had lots of nice chats with her and she kept the place humming without making any of it seem rushed. If past visitors found the restaurant in any way lacking, you can ignore the reviews because the current Poseidonion is hitting all the right notes in a kind of beautiful melody. Special shout out also to the brilliant and knowledgeable concierge Zöe who made the trip all the richer for her wonderful recommendations
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