PROS: - The resort is beautiful, it has pools, beach, gardens, a small place with animals and birds- nice for walks. - Cleanliness: the room was well cleaned daily, the beach and other public areas were clean too. - Staff is very friendly. CONS: - We booked a double room and we received a twin room, so we had to put the beds together. - The staff’s english is very poor overall, but most of them seem to speak well german and/ or russian. - They don’t try to create at least a bit of a turkish experience. It is very standardised for occidental tourists. - The food is low quality, some food does not seem fresh. The 3 of us (my 1 year old daughter, my husband and I) got stomach problems, half of the holiday was compromised because we were sick. - The food does not taste great either. It is plain, some foods are covered in souce and they all taste the same. - The a la carte italian restaurants serves a terrible soup and 3 types of meat- clearly low quality, cold and it tasted like it was reheated in the microwave. The only italian thing about the restaurant are the so called “snacks”- mini portions of pizza, lasagna… but they don’t taste good either. - The a la carte doner restaurant is not great either. - They don’t have food appropriate for young children. The kids buffet does not always have food and when it does it is 3 courses of the normal food, plus cakes… not at all healthy for babies who are just starting to eat solids. - Drinks are also bad and taste like cheap soda. My recommendatione for the hotel management would be to invest more in the quality of the products, try to reduce food waste, try to create more of a turkish a**osphere (if I wanted to listen to german music, I would have gone to a holiday in Germany). I don’t recommend this hotel beacause of the bad experience regarding the food.
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