โรงแรมใกล้ Nos tablesในNeuchatel

Nous avons passé une nuit dans cet établissement calme (malgré l'autoroute et la voie rapide qui passent pas loin) et bien situé entre Neuchâtel et Bienne. L'accueil est agréable, la chambre est propre et grande comparée à d'autres IBIS que nous avons pu tester auparavant. Le petit déjeuner sous forme de buffet est varié. Le personnel est sympathique. Nous recommandons pour une étape.

Beautiful setting - alps, marina, greenery - this place has it all. It is a short drive from Geneva airport and a little oasis facing the marina. The rooms are comfortable, well equipped with sockets and usb sockets and an iphone for web browsing during your stay. I had a garden room but all the views were picturesque and the area was tranquil and peaceful. The spa was closed when I stayed so I can't comment on those facilities but just strolling around the marina was relaxing and refreshed me! The light and airy reception was accessed easily by a gentle slope and was central to all the rooms and facilites including the restaruant area. The restaurant was one of the best in-hotel restaurants I have visited. Both lunch and evening meal was a charming blend of light European cuisine and a great local wine list. The service was very good, prompt, we didn't have to wait long for any courses and politely unflustered. All with a backdrop of the marina courtesy of the vast picture windows.

Absolutely loved this former convent turned into hotel, pretty much the single building on the St. Peter island in the middle of lake Biel. Reachable by boat, bike or on foot (a flat 4,5 km walk from the village of Erlach), this is the absolute perfect spot to unwind and forget that there is a world beyond the island. The rooms are beautifully furnished with modern amenities and appliances which hide many thoughtful, great ideas, such as lamps and perfect little nooks for your glass of wine by the bed. The on-site restaurant is a must do not because it is the only restaurant available but also because the ingredients they use are locally sourced and wonderfully prepared. There are lots of fish dishes with fish from lake Biel and they are definitely worth the try. Their deconstructed apple strudel was a creative, really pleasant surprise. All the above are well accompanied by the also local Chasselas white wine. Also loved their wonderful, prosecco-accompanied breakfast spread. Would love to return here again to enjoy more the amazing hospitality and the wonderful surroundings.

ที่ตั้งของโรงแรมยังอยู่ห่างจากย่านใจกลางเมือง Fribourg เพียงเล็กน้อย ใช้เวลาเดินทางโดยรถประจำทางประมาณ 20 ถึง 30 นาทีจากสถานีรถไฟ จากนั้นเดินต่ออีก 10 นาที อย่างไรก็ตาม เราวางแผนที่จะมีช่วงเวลาที่ดีสำหรับการเดินทางเป็นครอบครัวในครั้งนี้ ตรงกันข้ามฉันชอบมันมาก จะสะดวกที่สุดหากอาศัยอยู่ที่นี่และขับรถไปเอง มีที่จอดรถมากมายในลานจอดรถ คราวนี้กับเด็ก ๆ ครอบครัวรักโรงแรมนี้มาก โรงแรมใหม่มาก ห้องพักและห้องน้ำค่อนข้างกว้างขวาง มีสวนด้านหน้า และฟาร์มแกะสามารถพาลูกไปเดินเล่นได้ โรงแรมล้อมรอบด้วยย่านที่อยู่อาศัยที่สวยงาม มีร้านอาหารจีนอยู่ห่างออกไปด้วยการเดินไม่เกิน 20 นาที และร้านเบเกอรี่และร้านกาแฟชั้นดีอยู่ห่างออกไปด้วยการเดินไม่เกิน 10 นาที เหมาะสำหรับเพื่อนที่ไม่มีตารางงานแน่น อาหารเช้าของโรงแรมสดมากและดีมาก โรงแรมไม่มีทีวี และกาต้มน้ำใช้เฉพาะในที่สาธารณะเท่านั้น และไม่มีพื้นที่เพิ่มเติมในห้อง ที่นี่เป็นโรงแรมราคาประหยัดและเรียบง่ายมาก

It was a business stay, and I found the location and facilities really functional and convenient. Clean, practical and firendly staff. The restaurant is a plus, with good quality proposals and at a competitive price for Switzerland.

This is a review of the Courtyard's restaurant Bluma - not the hotel. We were a group of 9 people who had lunch at the hotel's restaurant yesterday. The restaurant has a rather nice selection of smaller dishes (a tasting menu) from around the world (e.g. quesadillas, Bao buns, falafels, etc.). The idea is that you order 2-3 items and, if possible, share dishes at your table. In general, a nice concept and a nice looking restaurant. My issues with the restaurant: - COSTS: the costs are high, especially when going for lunch. The dishes cost from CHF 14.50 - 22.50 and a liter of water cost CHF 12. So, you are easily spending close to CHF 40 per person, assuming you only get 2 dishes. As some of the dishes were really very small, many of us needed 3 dishes. This is a very expensive restaurant, even for Switzerland. - SERVICE (1): the restaurant was empty except for our group (perhaps because of the cost issue above?). We all ordered fairly quickly, but the dishes came out staggered over the next 70 minutes. As I only ordered one dish, I sat there watching everyone else eat as mine (the Goan beef curry) came out last. Why would it take well over an hour to get all the food prepared? There was no one else in the place! And, one of the steak dishes was forgotten and had to be re-ordered, so we had a rather hungry teenage boy for awhile. - SERVICE (2): the wait staff did not understand even basic German, you had to speak French (preferable) or English with them. - SERVICE (3): we asked for separate bills by family which would have meant 5 separate receipts for our group. As the restaurant was completely empty, it should really not have been a problem. Yet, we still received one bill at the end and it was quite difficult to separate. Anyway, I hope the hotel F & B management is reading their reviews and does something to fix their cost and service issues. Again, the concept of a tasting menu is interesting and the reason we selected your restaurant. Consider offering a special lunch menu & price and please do look at the service issues.